Smoked Recipes

White’s Smoked Salmon & Feta Pasta


500 Grams Thin Spaghetti

200 Grams of Feta Cheese

1 Tbsp Extra Virgin Olive Oil

3 Spring Onions

1 Bunch Fresh Basil Leaves

Juice of 1 Lemon or Lime

1 Cup Smoked Salmon Pieces

Salt and Pepper

White’s Smoked Salmon & Feta Pasta

Call us for more information about our range of fresh fish or fill out our seafood enquiry form. We also have a tempting range of fresh shellfish to select from.