Smoked Recipes

White’s Kippers on Toast with lemon dill butter


20 Grams Fresh Dill roughly chopped

Zest of 1 Lemon

1 Cup Unsalted Butter (250 grams)

Kipper Fillets

Bread For Toast

1 Sliced Tomato

Smoked 1 Cod Kippers-001

Combine all the dill, lemon and butter ingredients.

Then place on cling film roll up to form a cylinder.

Chill until required.

Fry kippers for about 2 minutes, serve on toast with tomato, top with a slice of lemon and dill butter.

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